Assortment
Deliciously soft and tender
Blade is cut from the shoulder. The tendon that runs through the meat is like a piece of candied peel after cooking and gives the meat its typical taste and texture.
· · · · · · · · · · · · · · · · · · · · ·
• No E-numbers
• Gluten free
• sous-vide cooked
Slow-braised beef
Beautifully tender and low-fat
Our slow-braised beef comes from a forgotten cut: the groin. It is the triangular cut of beef beneath the flank. A delicious, low-fat piece of braising beef.
· · · · · · · · · · · · · · · · · · · · ·
• No E-numbers
• Gluten free
• sous-vide cooked
Beef casserole
Tender and tasty
A traditional casserole of chunks of marbled beef in a thick, tasty gravy. The meat is wonderfully tender, with a full flavour.
· · · · · · · · · · · · · · · · · · · · ·
• No E-numbers
• Gluten free
• sous-vide cooked
Boeuf Bourguignon
Delicious stew that finds its origin in French Burgundy. Richly filled with delicious tender beef and various natural ingredients.
Photo: serving tip.
· · · · · · · · · · · · · · · · · · · · ·
• No E-numbers
• Gluten free
• sous-vide cooked
Boeuf Stroganoff
Tasty meat dish from the Russian cuisine. Stuffed with delicious tender beef and various natural ingredients in a slightly spicy sauce, the Stroganoff sauce.
Photo: serving tip
· · · · · · · · · · · · · · · · · · · · ·
• No E-numbers
• Gluten free
• sous-vide cooked
Goulash
Tasty stew from the Hungarian kitchen. With delicious tender beef and richly filled with various natural ingredients in a delicious hunter’s sauce.
Photo: serving tip
· · · · · · · · · · · · · · · · · · · · ·
• No E-numbers
• Gluten free
• sous-vide cooked
Slow-braised beef in red wine sauce
Delicious tender beef dish made of diced braising steaks with various natural ingredients in a delicious red wine sauce.
Photo: serving tip
· · · · · · · · · · · · · · · · · · · · ·
• No E-numbers
• Gluten free
• sous-vide cooked